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Good To-Go

Mushroom Risotto

$10.75 USD
in store
Good To-Go - Mushroom Risotto in Billings MT

Product Information

For those craving a comforting and flavorful meal on the trail, Good To-Go's Mushroom Risotto delivers. This isn't your average dehydrated meal; it’s crafted the old-school way, starting with caramelized onions, then deglazed with white wine before slowly adding stock to create a rich, creamy base. Finished with sautéed cremini mushrooms and a vibrant basil pesto, this vegan and gluten-free dish offers a gourmet experience in the backcountry.

Ready in just 20 minutes with boiling water, it’s a perfect option for backpackers, campers, or anyone needing a quick, wholesome meal without compromising on taste.

Features

  • Handcrafted with traditional arborio rice and savory cremini mushrooms
  • Contains nutritional yeast for a creamy, dairy-free texture
  • Vegan and gluten-free, made with pronounceable, clean ingredients
  • Long shelf life, typically a minimum of two years
  • Simple preparation requires only boiling water and 20 minutes rehydration time

Specs

  • Serving Size: 1
  • Net Weight: 3.4 oz (95 g)
  • Calories: 410 per serving
  • Protein: 13 g per serving
  • Contains: Walnuts, Sulfites

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In Stock

The Base Camp - Billings

[full star] [full star] [full star] [full star] [full star] (2)

1730 Grand Ave
Billings, MT 59102

2.7 mi
Closed Open today at 11am

Pickup Available Now

The Base Camp - Billings

In Stock

The Base Camp - Helena

[full star] [full star] [full star] [full star] [full star] (6)

5 W Broadway St
Helena, MT 59601

Closed Open today at 11am

Pickup Available Now

The Base Camp - Helena

Product Information

For those craving a comforting and flavorful meal on the trail, Good To-Go's Mushroom Risotto delivers. This isn't your average dehydrated meal; it’s crafted the old-school way, starting with caramelized onions, then deglazed with white wine before slowly adding stock to create a rich, creamy base. Finished with sautéed cremini mushrooms and a vibrant basil pesto, this vegan and gluten-free dish offers a gourmet experience in the backcountry.

Ready in just 20 minutes with boiling water, it’s a perfect option for backpackers, campers, or anyone needing a quick, wholesome meal without compromising on taste.

Features

  • Handcrafted with traditional arborio rice and savory cremini mushrooms
  • Contains nutritional yeast for a creamy, dairy-free texture
  • Vegan and gluten-free, made with pronounceable, clean ingredients
  • Long shelf life, typically a minimum of two years
  • Simple preparation requires only boiling water and 20 minutes rehydration time

Specs

  • Serving Size: 1
  • Net Weight: 3.4 oz (95 g)
  • Calories: 410 per serving
  • Protein: 13 g per serving
  • Contains: Walnuts, Sulfites

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